Sesame Flax Crackers

Sesame Flax Crackers

• 1 C Flax Seeds
• 2 C Water
• 1 C Raw Oat Flour
• 1/2 C Water
• 2 T Dehydrated Onion Flakes
• 1 t. Celtic Sea Salt
• 1/4 C Black Sesame Seeds

Soak 1 C flax seeds in 2 c water for 5+ hours. Mix together with oat flour, 1/2 C water, onion flakes, and Celtic sea salt. Spread on non-stick dehydrator sheets about 1/4 inch thick. Sprinkle sesame seeds on top and score with knife. Dehydrate at 145 for 1/2 hour then reduce to 116 for 2 hours. Remove non-stick sheets and place top up on screens. Dehydrate at least 2-4 more hours or until dry. Makes 2 sheets.

 

From www.rawmazing.com