Wednesday, July 4, 2012

Raw Un-Brownies


1½ cups raw walnuts
10-15 pitted dates
1/3 cup carob powder
½ tsp vanilla or cherry extract
2 tsp water
¼ cup chopped dried cherries
dash Celtic sea salt

Chop ¼ cup walnuts and set aside.  Place remaining walnuts in food processor and process until finely ground.  Add dates then process.  Add remaining ingredients then process.  Pack firmly into a square container and top with chopped walnuts.  Store in Refrigerator.

From: Charmaine Vierra,

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